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MOONGATE MIX

PRESENTED BY: MOONGATE

Historically regarded as perennial foreigners, British based East and Southeast Asian activists, artists and chroniclers are now moving into mainstream British life.

Join a fantastic panel asking what is our legacy and how do we belong – with writer and diversity specialist Daisy J. Hung (I Am Not A Tourist), multidisciplinary writer and community organiser Jenny Lau ((An A-Z of Chinese Food (Recipes Not Included)) writer and academic Dr. Anna Sulan Masing (Chinese And Any Other Asian), multidisciplinary artist and lecturer Moi Tran, and Chaired by screenwriter and activist Bec Boey.

10 MAR
7PM
£5 STANDARD
£3 CONCESSION

MOONGATE MIX

PRESENTED BY: MOONGATE

Historically regarded as perennial foreigners, British based East and Southeast Asian activists, artists and chroniclers are now moving into mainstream British life.

Join a fantastic panel asking what is our legacy and how do we belong – with writer and diversity specialist Daisy J. Hung (I Am Not A Tourist), multidisciplinary writer and community organiser Jenny Lau ((An A-Z of Chinese Food (Recipes Not Included)) writer and academic Dr. Anna Sulan Masing (Chinese And Any Other Asian), multidisciplinary artist and lecturer Moi Tran, and Chaired by screenwriter and activist Bec Boey.

10 MAR
7PM
£5 STANDARD
£3 CONCESSION

DAISY HUNG

Daisy J. Hung is a diversity practitioner, writer, and artist, advocating for social justice across personal and professional spheres. She is the Head of Equality, Diversity and Inclusion in the Mathematical, Physical and Life Sciences Division at the University of Oxford. Daisy has a unique, international perspective on race, identity, and belonging, informed by a career of over two decades across legal, non-profit and education sectors working to support marginalised communities. As a person of Chinese descent, born in Canada with family from Hong Kong, raised in the US, and now settled in the UK, her sense of identity has shifted among many different contexts. Daisy was longlisted for the Penguin Random House WriteNow 2020 competition, and was selected for the inaugural HarperCollins Author Academy programme in 2021 and The Greene Door Project’s mentoring scheme in November 2021.

DR ANNA SULAN MASING

Dr Anna Sulan Masing is an academic, poet and journalist. She co-founded SOURCED, a public research platform that explores our global food and drink systems; and is co-founder and editor-in-chief of Cheese magazine. Anna Sulan’s 10-part narrative podcast Taste of Place, by Whetstone Radio Collective, explores colonialism and nostalgia through the history of pepper; and her 2025 podcast To Be Delicious: a cultural context of MSG in Britain by Lecker, looks at ESEA racism, diaspora, and the future of msg and umami. Her debut book, Chinese And Any Other Asian, was published by Weidenfeld & Nicolson in February 2025.

JENNY LAU

Jenny Lau is a writer, community organiser and Chinese food cheerleader. Her debut book An A-Z of Chinese Food (Recipes Not Included) was published in January this year, and is an interrogation and deconstruction of the complex ideas of Chinese identity, history and culture, through the lens of food.

MOI TRAN

Moi is a multi-disciplinary artist, designer, cultural worker and educator with a dual practice across contemporary art and design for live performance. 

BEC BOEY

Bec Boey is a genre screenwriter working in film and television. Her creature feature THE LAMBETH WORM is in development with BFI and Joi Productions. Her folk horror animation STONES premiered at London International Animation Festival and is available online on the fantasy and sci-fi platform Dust. Her latest horror short, WHITE WEDDING, is in post-production. Her TV comedy drama TIGER BAIRN is in development with Brock Media, and she was in the writers room for Netflix YA horror animation JENTRY CHAU VS THE UNDERWORLD. Bec is also a dedicated trades unionist; she served three terms on Equity’s Race Equality Committee, and is now a member of the Writers Guild Great Britain where she sits on the Equality & Diversity Committee

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Concessions

Concessions apply to students, under-18s, over-60s and more. For more info on our concession policy click here→

Accessibility

All performance spaces and facilities are fully wheelchair-accessible. For more info please contact Box Office on 0207 498 4699.

Ticket Collection

We operate a paperless box office system. You will be emailed a receipt once you have booked in advance. There is no need to print this off, just state your name at the box office on arrival.

Café Bar

Serving a menu of hot drinks, craft beers, wine and seasonal cocktails before and after every show and a full home-made food menu including freshly baked pastries, delicious cakes and savoury light bites from Friday – Sunday.

Content Warnings
Age Recommendation

N/A

Duration

1h

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